REDCAN

Dining Tuesday–Saturday, 4–9pm

ROOM 39 Tues–Thur ’til 10pm, Fri & Sat ’til 11pm

Reserve Your Table

Please see table reservation details below.

Reopening Tomorrow, Friday, February 6th

We appreciate your understanding and support while we restored our heating system. We’re looking forward to seeing you all Friday!

Valentine’s Day Prix Fixe Menu

Saturday, February 14th
$130 per person (includes champagne & oysters)
Reservation only, 2-hour dining time

Please note this will be our only menu offering for Valentine’s Day and reservations are required.
Seating times limited to 4:00, 4:30, 6:00, 6:30, 8:00, and 8:30.

View Menu

Why redcan?

OUR STORY

REDCAN’s story is almost half a century old. A childhood staple for Chef Jason was seeing his mom, Debbie, with her favorite drink—a red can Coke. A joke with his kid friends was never get caught taking the last can! Debbie passed before witnessing Jason’s career as a chef flourish. Needless to say, naming the restaurant after Jason’s mom is a ‘sweet’ reminder of the love and support that she always gave him on his road to success in the Chef-Restaurant world.

timeless & stately

Our Menu

We hope that you’ll enjoy the vintage 1920’s Prohibition Era style of the restaurant. With modern American cuisine, all from local ingredients and homemade right on location, REDCAN will offer you a comfortable, fun and refined dining experience.

View our menu

fun & refined

Reservations

While reservations are not required, they are encouraged and greatly appreciated as it helps us plan ahead to ensure the ideal dining experience for all our valued guests.

Your dining reservation has a SET TIME DURATION. Please be respectful and courteous of your dining experience as there are OTHER RESERVATIONS following yours. It is not ideal when we must remind Patrons of this situation. We know you’d hate to be the one waiting for a table, while others aren’t respectful of theirs. Thank you.

RESERVATIONS

Dining Tuesday–Saturday, 4–9pm

ROOM 39 Tues–Thur ’til 10pm, Fri & Sat ’til 11pm

Please see table reservation details below.

Reopening Tomorrow, Friday, February 6th

We appreciate your understanding and support while we restored our heating system. We’re looking forward to seeing you all Friday!

Valentine’s Day Prix Fixe Menu

Saturday, February 14th $130 per person (includes champagne & oysters) Reservation only, 2-hour dining time

Why redcan?

OUR STORY

timeless & stately

Our Menu

We hope that you’ll enjoy the vintage 1920’s Prohibition Era style of the restaurant. With modern American cuisine, all from local ingredients and homemade right on location, REDCAN will offer you a comfortable, fun and refined dining experience.

fun & refined

Reservations

While reservations are not required, they are encouraged and greatly appreciated as it helps us plan ahead to ensure the ideal dining experience for all our valued guests.

Open Tuesday–Saturday, 4:00–9:00pm

Saturday, February 14th
$130 per person (includes champagne & oysters)
Reservation only, 2-hour dining time